slow cooked pulled pork chilli boats

G

goose1

Guest
to make slow cooked pulled pork chilli boats, you’ll need:
  • a good joint of pork, we used shoulder came with very little fat on (and we just cut it off) and an excellent price at £6.00 per kg
  • tin of tomatoes
  • tin of beans
  • tin of black eyed beans
  • an onion
  • a small carton of passata
  • 1 tbsp chilli powder
  • a slow cooker
  • Old El Paso Stand and Stuff tacos (4.5 syns each)
  • one slice of Edam (the sliced Edam from Tesco – one slice is a HEA, or just use your syns for about 4 syns)
  • potato wedges for the side
  • chopped lettuce
to make slow cooked pulled pork chilli boats, you should:
  • put everything bar the taco, cheese and lettuce into the slow cooker and cook overnight on low – then shred the pork with two forks
  • stuff into a taco
  • make a cheese sail
  • put it on a bed of lettuce
  • serve with potato wedges and a feeling of what-the-****-am-I-doing-with-my-life
Meh! It made Paul laugh. The leftovers can be served with rice the next day and put into a sandwich. Hell, you could even put it on a pizza like This chilli really is the bare bones – add as many vegetables like peppers or mushrooms as you want. Really, it was just an excuse to muck about with our food. Enjoy!
 
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