MICKAHS Dublin Burger

[MICKAH]

Guys a quick and easy one,

This feeds two to three,

Pound and a half of Mince, some black pepper cracked, some garlic from a garlic mill, and cracked rock salt, one egg. Dubliner Cheese, Onion


With a grater, grate a whole onion, Mix the egg and seasoning and Onion into a large bowl, then add the mince, work through with yer hands, when its done, then start to make a burger, chop up some of the Dubliner cheese and then place into the middle of the burger and top again with mince (similar to a kiev), the cheese is in the middle of the burger, once the burger is rounded and finished, pop under a hot grill or BBQ and cook for about 17 mins, turning over easily, top with more cheese and garnish with lettuce and if desired some gherkin.

Enjoy👍

 

[Evastar]

Sounds great mickah, when i make mine i add a bit of ketchup to make it easier to shape, but your recipe sounds better :)

 

[7thsinger]

Fire up the grill...i'll try this weekend. Cheers!

 

[sinno]

sounds tasty,will have to try it

 

[thetom]

add a small amount of breadcrumbs to that mix ,helps bind it and also make the meat really tender you will get up in the middle of the night to eat it👍

 

[HiTecK]

Cheers MICHAH, im going to make a few of these this tomorrow, family coming round for a barbecue (weather permitting), will let you know how I get on.

Cheers thetom, will add the breadcrumbs.

We will have to get a good recipe forum sorted out, hmmm, another mod to add to the forum :).

 

[Evastar]

I was going to say add breadcrumbs, and i'm not even a chef! ;)

 

[thetom]

make your own breadcrumbs put to slices of bread in two a blender and blitz it save money

 

[Evastar]

I always make my own breadcrumbs :)

 

[moh]

make your own breadcrumbs put to slices of bread in two a blender and blitz it save money

never thought of that cheers thetom

 

[7thsinger]

Cheers. I'll be trying this on the grill tomorrow. 👍

 

[thetom]

ok for the sauce mix tomato and mayo equal amount some caynne peper and a tad of brandy its the business
and it will taste lke more

 

[Evastar]

love the sound of that sauce tom, will give that a go next time i am making burgers :)

 

[7thsinger]

i like the tad of brandy part.

some for sauce...some for me. some for sauce...some for me. ;)

 

[malci]

:cheers:Sounds the business that does MICKAH, have to give that a whirl tomorrow if possible, just feel like one at the minute.:)

 

[HiTecK]

I recommend you try this out, as said we had family round for a barbecue and I made these (with breadcrumbs) seriously they went down a treat, no one believed I made these myself so had to give the recipe out to prove it. Great thread MICKAH! cheers 👍